Farm Blog

Fresh Avocados are extremely rare. California Avocados are rare because they only grow in less than 1% of California. But most California Avocados are sold to processors and the end product that winds … read more

The decentralization of the avocado industry is paramount to the long term success and sustainability of small family owned avocado farms. The centralization of produce to grocery store supply ch … read more

The farming industry in 2025 has become so consolidated & centralized that most avocado farmers sell their entire crop to Big Ag processors for bottom dollar. This is what most farmers across most … read more

Avocado Toast is one of the most beloved ways to enjoy avocados. It's so versatile, you can make it hearty or fruity. … read more

They actually use a petrochemical that was invented in 1996 by 2 biologists from the University of North Carolina which UNC patented and licensed to DOW Chemical Company which pays the university, "th … read more